All Earl Grey teas are flavoured with bergamot oil. Earl Grey teas from the Tea Total range utilise only the purest bergamot essential oil as flavouring.100 grams will make around 40 cups of Earl Grey tea. These teas require 1 level to 1 heaped teaspoon per cup depending on the strength you enjoy. All should be infused for 3 minutes.
DESCRIPTION
Who would have thought to blend Indian tea with bergamot and rose petals? We did! The result is an afternoon tea delight.
Bergamot flavours are mildwith rose dominance. Suggest a small cake on the side to enhance the experience.
If you prefer a milder rose flavour we suggest the Earl Grey Paris.
STRENGTH
Weak tea and flavours
Enjoy without milk
INGREDIENTS
Black tea, bergamot oil, rose petals
TO MAKE
1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-4 minutes then pour
YOU’LL LIKE THIS TEA IF YOU LIKE
All things rose
ONE RETAIL POUCH WILL MAKE
100 gram pouch makes around 40 cups of tea